For the remainder of 2018, all funds received from dues and the purchase of new memberships will be used for building and property upkeep, stocking the lake, and the bills that the club should be responsible for.
Funds received from the kitchen will be used to support the club as well as pay bills created by the kitchen. Our intent is to allow the kitchen to support itself, without taking funds from the club.
We hope to be able to use all profits from raffles, festivals, donations, and off-site events for future conservation projects.
